The TAP Series Blog

Stay up to date with the latest news in food safety.

On average, 1 in every 25 customers will have a food allergy. Providing an allergen-friendly meal is important to everyone on food service staffs, from people taking reservations over the phone to the suppliers and chefs. Providing an allergen and gluten-friendly dining experience will bring loyal customers back time and time again.

Tap Series’ Allergen Awareness course teaches...


After learning allergen awareness the next step for an operation wanting to become an Allergen Friendly operation is the development of a plan. Tap Series’ Allergen Plan Development program provides management with a step-by-step guide following the customer from entering the establishment to leaving with their leftovers....


After developing an allergen plan the laststep for an operation wanting to become an Allergen Friendly operation is training an Allergen Plan Specialist. Tap Series’ Allergen Plan Specialist program is designed to help you understand the role of an allergen plan specialist and provide the information needed to make safe and informed decisions or recommendations to staff and the...


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Remember hearing that "playing video games all day would get you nowhere"? I know I did! And guess what? My parents were wrong. According to Variety Magazine's artilce on Fornite tutors parent are now paying for tutors so that you can be a BETTER video player.

Parents Paying ‘Fortnite’ Tutors $20 an Hour to Help Their Children

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Reynolds Wrap will pay $10,000 for a Chief Grilling Officer

Want to known as Chef Barbecue? Reynolds Wrap will pay $10,000 for a Chief Grilling Officer to travel and eat barbecue

Brett Molina

Published 3:32 PM ET Wed, 8 Aug 2018

 Here's a job barbecue lovers might want to sink their teeth into: Reynolds Wrap announced its search for a Chief...


Today is Pi Day 

What is Pi?

Approximately 3 and 1/7, 3.14159,  a delicious dessert, or a reminder of the beauty of growth.

TAP On!

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